Videos
SNACKS
Do-It-Yourself Energy Bars
Muhammara (Syrian Roasted Red Bell Pepper-Walnut Dip--Easy!)
MAIN DISHES
Super-East Black Bean Chili-Topped Sweet Potatoes
Farfalle with Cherry Tomatoes, Peas, and Asparagus
Big Batch Vegetable Soup
Harira (Moroccan Chicken, Lentil and Chickpea Soup)
Spicy White Bean, Sausage and Pumpkin Chili with Crumbled Goat Cheese (6 ingredients, 30 minutes)
Barley Risotto with Asparagus, Lemon, and Walnuts
Sear-Roasted Chicken Breasts with Pimenton-Tomato Sauce
Asian Lettuce Wraps
SALADS
Quinoa Tabbouleh
Panzanella (Italian Bread, Tomato & Basil Salad)
Asian Noodles with Peanuts, Herbs, and Spicy-Sweet Soy Dressing
California Roll Sushi Salad
DESSERTS
One-Bowl, No-Fuss Vanilla Bundt Cake
Gluten-Free, So-Easy Peanut Butter Cookies
Easy Lemon-Greek Yogurt Fool with Raspberries
The Perfect Dessert Topping: Sour Cream-Whipping Cream "Crème Fraîche"
Easy Vanilla-Cardamom Goat Cheese Mousse w/ Fresh Fruit
Ultimate Brown Sugar-Chocolate Bar Cookies
No-Bake Brownies
Cranberry-Cornmeal Cookies
Bittersweet Chocolate Pudding with Brown Sugar Whipped Cream
BREAKFAST
Vanilla Granola with Nuts, Flax, and Fruit
Super-Delicious Superfood Muffins (pumpkin, whole wheat, dried blueberries, walnuts, flax, yogurt)
SUBSTITUTION TIPS
Subbing Powdered Sugar for Granulated Sugar
DIY Powdered Sugar
COOKING TIPS
Easy Method for Measuring Sticky Syrups (e.g., honey, molasses, maple syrup)
Quick Way to Soften Butter
What to Do with Old, Browned Bananas
Testing for Cake Done-ness: Use Your Noodle!
Secrets to Cooking Perfect Pasta
DIY Vacuum Seal "Machine" (Straw + Zip-Top Bag)
Clean-Up Tip for Food Processors and Blenders
A Few Favorite Cooking Tools/Gadgets Part 1
A Few Favorite Cooking Tools/Gadgets Part 2
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