Videos


SNACKS

Do-It-Yourself Energy Bars

Muhammara (Syrian Roasted Red Bell Pepper-Walnut Dip--Easy!)

MAIN DISHES

Super-East Black Bean Chili-Topped Sweet Potatoes

Farfalle with Cherry Tomatoes, Peas, and Asparagus

Big Batch Vegetable Soup

Harira (Moroccan Chicken, Lentil and Chickpea Soup)

Spicy White Bean, Sausage and Pumpkin Chili with Crumbled Goat Cheese (6 ingredients, 30 minutes)

Barley Risotto with Asparagus, Lemon, and Walnuts

Sear-Roasted Chicken Breasts with Pimenton-Tomato Sauce

Asian Lettuce Wraps

SALADS
Quinoa Tabbouleh

Panzanella (Italian Bread, Tomato & Basil Salad)

Asian Noodles with Peanuts, Herbs, and Spicy-Sweet Soy Dressing 

California Roll Sushi Salad

DESSERTS 

One-Bowl, No-Fuss Vanilla Bundt Cake

Gluten-Free, So-Easy Peanut Butter Cookies

Easy Lemon-Greek Yogurt Fool with Raspberries

The Perfect Dessert Topping: Sour Cream-Whipping Cream "Crème Fraîche"


Easy Vanilla-Cardamom Goat Cheese Mousse w/ Fresh Fruit

Ultimate Brown Sugar-Chocolate Bar Cookies

No-Bake Brownies 

Cranberry-Cornmeal Cookies 

Bittersweet Chocolate Pudding with Brown Sugar Whipped Cream


BREAKFAST

Vanilla Granola with Nuts, Flax, and Fruit

Super-Delicious Superfood Muffins (pumpkin, whole wheat, dried blueberries, walnuts, flax, yogurt)

SUBSTITUTION TIPS

Subbing Powdered Sugar for Granulated Sugar

DIY Powdered Sugar

COOKING TIPS
Easy Method for Measuring Sticky Syrups (e.g., honey, molasses, maple syrup)

Quick Way to Soften Butter

What to Do with Old, Browned Bananas

Testing for Cake Done-ness: Use Your Noodle!

Secrets to Cooking Perfect Pasta

DIY Vacuum Seal "Machine" (Straw + Zip-Top Bag)

Clean-Up Tip for Food Processors and Blenders

A Few Favorite Cooking Tools/Gadgets Part 1

A Few Favorite Cooking Tools/Gadgets Part 2


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